A timeless staple of Italian cuisine, our Italian Classic Sausage is crafted using carefully selected pork cuts, including shoulder, leg, loin, and belly. Expertly minced and seasoned with just salt and freshly ground black pepper, it preserves the pure, traditional flavor of high-quality pork.

With an average weight of 120g per piece, this sausage is perfect for grilling, roasting, stewing, or enhancing classic dishes like ragù, pasta, and hearty soups. Handcrafted with tradition, it brings the true taste of Italy to your table!